Benefits of short food supply chains are not a foregone conclusion

The Food From Here conference at Coventry University Centre for Agroecology and Food Security has identified

” a clear need for more quantitative evidence on the benefits of short food supply chains.”

Greg Sharzer’s book No Local:Why Small Scale Alternatives Won’t Change The World analyses flaws in the arguments for bioregionalism and local production/consumption, that may be relevant here.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.